Livestock Survival and Management During Disasters

Inbunden, Engelska, 2019

AvMahadevappa,D. Gouri,Y.B. Rajeshwari,S.B. Prassanna,Manjunath Patil

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The production of livestock products has witnessed a remarkable rise in recent years, especially in developing countries, and this upward trend is expected to persist in the coming future. The most significant increases are observed in the production of poultry and pigs, as well as eggs and milk. Livestock production is an efficient utilization of resources, including those that may otherwise go unused, and provides a valuable source of high-quality protein and essential micronutrients to supplement the human diet.

Produktinformation

Utgivningsdatum2019-07-05
Mått17 x 152 x 229 mm
Vikt500 g
FormatInbunden
SpråkEngelska
Antal sidor208
FörlagNew India Publishing Agency
ISBN9789387973107

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Onkologi inom Medicin
Djurhållning inom Naturvetenskap och teknik

Mahadevappa, D. Gouri:Professor, Department of Livestock Production and Management, Veterinary College, (KVAFSU) Hebbal, Bangalore - 560 024, Karnataka, India.Y.B. Rajeshwari: M.V.Sc., Ph.D., Professor, Department of Livestock Production and Management, Veterinary College, (KVAFSU) Hebbal, Bangalore - 560 024, Karnataka, India.S.B. Prassanna:Professor, Department of Livestock Production and Management, Veterinary College, (KVAFSU) Hebbal, Bangalore - 560 024, Karnataka, India.Manjunath, Patel., M.V.Sc., Ph.D., Principal Scientist, ICAR - National Institute of Veterinary Epidemiology and Disease Informatics, Ramagondanahalli, Post Box No. 6450, Yelahanka, Bengaluru-560064, Karnataka, India