Prokaryotes

Applied Bacteriology and Biotechnology

Inbunden, Engelska, 2013

AvEdward F. DeLong,Erko Stackebrandt,Stephen Lory,Fabiano Thompson

6 669 kr

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In its expanded fourth edition, this updated classic represents the most complete resource on the biology of ptokaryotes. Different from other resources, it includes not only taxonomy, but also prokaryotic biology and technology of taxa in a broad context.

Produktinformation

Utgivningsdatum2013-02-04
Mått210 x 279 x 30 mm
Vikt1 270 g
FormatInbunden
SpråkEngelska
Antal sidor394
Upplaga4
FörlagSpringer-Verlag Berlin and Heidelberg GmbH & Co. KG
MedarbetareRosenberg,Eugene
ISBN9783642313301

Tillhör följande kategorier

Biologi inom Naturvetenskap och teknik

Eugene Rosenberg, Professor of Microbiology at Tel Aviv University, Israel.- Edward F. DeLong, Professor at Department of Civil and Environmental Engineering & Department of Biological Engineering, Massachusetts Institute of Technology, Cambridge, MA, USA.- Fabiano Thompson, Professor at Center of Health Sciences, Federal University of Rio de Janeiro, Brazil.- Stephen Lory, Professor at Department of Microbiology and Molecular Genetics, Harvard Medical School, Boston, MA, USA.- Erko Stackebrandt, Director of the German Collection of Microorganisms and Cell Cultures GmbH, Braunschweig, Germany.

Preface.- Foreword.- About the Editors.- List of Contributors.- Organic Acid and Solvent Production: Acetic, Lactic, Gluconic, Succinic and Polyhydroxyalkanoic Acids.- Organic Acid and Solvent Production: Butanol, Acetone and Isopropanol; 1,3- and 1,2-Propanediol Production; and 2,3-Butanediol Production.- Organic Acid and Solvent Production: Propionic and Butyric Acids and Ethanol.- Amino Acid Production.- Microbial Exopolysaccharides.- Bacterial Enzymes.- Diversity and Biotechnological Applications of Prokaryotic Enzymes.- Bacteria in Food and Beverage Production.- Bacterial Pharmaceutical Products.- Biosurfactants.- Bioremediation.- Biodeterioration.- Microbial Biofilms.- Biofuels.- The Metabolic Pathways of Biodegradation.