Predicting Feed Intake of Food-Producing Animals
Häftad, Engelska, 1987
Av National Research Council, Board on Agriculture, Committee on Animal Nutrition, Subcommittee on Feed Intake, Board On Agriculture
639 kr
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How much do animals eat? Why do eating patterns change? How do physiological, dietary, and environmental factors affect feed intake? This volume, a comprehensive overview of the latest animal feed intake research, answers these questions with detailed information about the feeding patterns of fishes, pigs, poultry, dairy cows, beef cattle, and sheep. Equations for calculating predicted feed intake are presented for each animal and are accompanied by charts, graphs, and tables.Table of ContentsFront Matter1. Introduction: Feed Intake Control Mechanisms2. Fishes3. Swine4. Poultry5. Dairy Cattle6. Beef Cattle7. SheepIndex
Produktinformation
- Utgivningsdatum1987-02-01
- Mått216 x 279 x undefined mm
- FormatHäftad
- SpråkEngelska
- Antal sidor96
- FörlagNational Academies Press
- ISBN9780309036955
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