Homemade Simple

Amanda Haas is a cook, author, and entrepreneur. Formerly the director of culinary for Williams-Sonoma, she has filmed more than 300 cooking videos for Williams-Sonoma and written three cookbooks, including the wildly popular The Anti-Inflammation Cookbook. Haas can be found in one of a few places: in her kitchen, grilling outside, attempting to keep up with her sons’ sports schedules, or visiting one of her favorite restaurants in the San Francisco Bay Area. Kathleen Sheffer is a freelance photographer based in the San Francisco Bay Area. She has worked with brands such as Veuve Clicquot, Marie Claire, Eventbrite, and Redfin, among many others. Ayesha Curry is a New York Times bestselling cookbook author and television host. She has been featured in Food & Wine, Time, InStyle, Cooking Light, the Wall Street Journal, and many other publications. She lives with her husband, two-time NBA MVP Stephen Curry of the Golden State Warriors, and her two daughters in Atherton, California.

“Amanda is such a good cook that it hurts my feelings. This is her deal, and you’re about to see why. I kid you not, while I was just reading the unpublished manuscript, I put ingredients for five of her recipes in my online grocery cart. I refuse to sacrifice taste or decadence, and Amanda serves up an entire cookbook of bangers. Just buy this cookbook and thank me later.”