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Handbook of Microplastics provides a wealth of information on what these materials are, how they are proliferating, their geographical distribution, chemical components, morphology, and their physical characteristics, including the various forms they take in different environments. The mechanisms of microplastic formation are discussed, as are methods for detecting and analyzing them, with emphasis placed on the importance of accurate identification in assessing their impact. Key commercial products that are significant sources of microplastics are identified, raising awareness about consumer choices and their environmental consequences. The formation, properties, and hazards of microplastics from various polymers are also covered, as are the environmental impact of microplastics, including their presence in air, water, and soil, leading into an examination of the potential effects on human health and wildlife, including plants, animals, insects, and organisms in aquatic habitats. The book concludes with coverage of microplastics in the food chain, policy measures aimed at combating microplastic pollution, and methods for reducing, eliminating, and preventing microplastic, stressing the urgency of innovative solutions and collective action.
Provides insights into what defines a microplastic, their proliferation and alarming presence, and geographical distribution
Discusses the chemical components of microplastics, examining their original materials and those that result from degradation processes
Analyzes their morphology, physical characteristics, and the various forms microplastics take in different environments
Outlines methods for detecting and analyzing microplastics, emphasizing the importance of accurate identification in assessing their impact
George Wypych has a Ph.D. in chemical engineering. His professional expertise includes both university teaching (full professor) and research and development. He has published 18 books, 47 scientific papers, and he has obtained 16 patents. He specializes in polymer additives, polymer processing and formulation, material durability and the development of sealants and coatings.
1. Microplastics- Introduction, Definition, Proliferation, and Geographical Distribution2. Chemical Components of Microplastics- Original and Produced by Degradation3. Morphology of Microplastics4. Mechanism of Microplastic Formation5. Methods of Detection and Analysis of Microplastics6. Commercial Products that are the Main Source of Microplastic Formation7. Microplastics from Different Polymers- Their Formation, Properties, and Hazards8. Microplastics in the Environment- Air, Water, and Soil9. Potential Effects of Microplastics on Human Health10. Effect of Microplastics on Plants, Animals, Birds, Insects, and Organisms Living in Aquatic Habitats11. Microplastics in the Food Chain12. Current Policy Measures13. Potential Methods of Microplastics Reduction, Elimination, and Prevention14. Future Outlook of Microplastics