Mat & dryck
Foods & Nutrition Encyclopedia I to Z, 2nd Edition, Volume 2
Marion Eugene Ensminger • Audrey H Ensminger
Inbunden
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Foods and Nutrition Encyclopedia, 2nd Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition contains more than 2,400 pages; 1,692 illustrations, 96 of which are full-color photographs; 2,800 entries (topics); and 462 tables, including a table of 2,500 food compositions. A comprehensive index enables you to find information quickly and easily.
- Illustratör: black and white 260 Tables 338 Halftones black and white
- Format: Inbunden
- ISBN: 9780849389825
- Språk: Engelska
- Antal sidor: 1216
- Utgivningsdatum: 1993-11-01
- Förlag: CRC Press Inc