The Best of Czech Cooking: Expanded Eidtion 1
bokomslag The Best of Czech Cooking: Expanded Eidtion
Mat & dryck

The Best of Czech Cooking: Expanded Eidtion

Peter Trnka

Pocket

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  • 416 sidor
  • 2008
While similar to the cuisines of Russia, Hungary, and Poland, Czech cooking is uniquely appealing, practical and elegant. This expanded edition includes 240 easy-to-prepare recipes and a concise guide to Czech aperitifs, wine and beer.
  • Författare: Peter Trnka
  • Format: Pocket/Paperback
  • ISBN: 9780781812108
  • Språk: Engelska
  • Antal sidor: 416
  • Utgivningsdatum: 2008-10-16
  • Förlag: Hippocrene Books Inc.,U.S.

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