Spice Science and Technology 1
bokomslag Spice Science and Technology
Samhälle & debatt

Spice Science and Technology

Kenji Hirasa • Mitsuo Takemasa

Inbunden

1839:-

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  • 232 sidor
  • 1998
Offers concise coverage of spices and herbs from basic science to the most recent developments in spice functions and applications. Introduces a new patterning theory of extensive spice use in various types of food preparations.
  • Författare: Kenji Hirasa, Mitsuo Takemasa
  • Format: Inbunden
  • ISBN: 9780824701444
  • Språk: Engelska
  • Antal sidor: 232
  • Utgivningsdatum: 1998-06-16
  • Förlag: Taylor & Francis Inc

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