“In a world where culture is constantly being created and consumed, this essential volume offers a fresh interdisciplinary perspective on the urgent need for eco-responsible practices across the cultural and creative industries. Through insightful case studies spanning theatre, festivals, film, and fashion, it critically examines existing frameworks while presenting forward-thinking strategies for cultural institutions navigating the green transition. Thought-provoking, timely, and expertly researched, it challenges both creators and consumers to be more mindful of their impact. A must-read for students, researchers, and professionals alike, this book provides invaluable knowledge and practical guidance for those shaping a more ethical and sustainable cultural landscape.” Dagmar Abfalter, Professor of Cultural Management, University of Music and Performing Arts Vienna, Austria“Responsible Cultural Consumption and Production provides a comprehensive overview of the intersections between arts and cultural ecologies, their management, policies and practices and the call to action of the climate emergency. Highlighting the role of the arts in advocating and imagining sustainable futures and the practical and ideological challenges of navigating Green Transition and with a focus on performing arts, festivals and events, film and fashion, its chapters present case studies from across the planet researched through diverse methodological lenses from policy analysis and questionnaire survey to object biography and ethnography. Together these inform rich empirical and theoretical insights into the concerns and responses of cultural producers and consumers which are universally relevant, not just to arts management and cultural policy scholars but to all of us with a stake in the future of the planet." Abi Gilmore, Professor of Cultural Policy, University of Manchester“I am delighted to endorse the edited collection focused on Responsible Cultural Consumption and Production, with a focus on the live experience, film, and fashion sectors. There is much debate about how these sectors can be more environmentally (and economically) sustainable, taking responsibility for the impact of their activities. The chapters in this collection offer valuable insights into what the impact of the theatre, events, film and fashion sectors are, and what can be done to mitigate these effects.” David McGillivray, Professor of Business and Creative Industries, University of the West of Scotland, UK“The effective use of case studies throughout, supplementing applied theoretical perspectives on sustainable consumption and production, make this innovative book a must-read for responsible practitioners, both current and future, within the cultural sector.” Kirstie Simpson, Associate Professor and Dean, Chester Business School, University of Chester, UK"Following the success of the first volume, Responsible Consumption and Production in the Creative and Cultural Industries, this second book, edited by Pappalepore and Salvador, delves into the critical role of responsible consumption and production in the CCIs, focusing on the live experiences, film, and fashion sectors. A must-read for scholars and professionals alike, this volume fills a crucial gap in academic literature by exploring how CCIs can contribute to sustainable development and address environmental challenges through creativity, skills, and talent. Bringing together 11 insightful contributions, the book highlights the urgency of accelerating the CCIs’ transition toward sustainability while also examining their impact on local identity, economic growth, and broader sustainable consumption and production patterns." Maria Gravari-Barbas, Professor, Sorbonne University, France
