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The book begins with a section on twenty-seven foundation recipes, such as pte brise, pte sucre, sabl breton, dacquoise, pte choux, feuillete rapide, and crme ptissire. It is then separated into parts of increasing complexity, with a concluding chapter on "funny" cakes-delightfully adorned little cakes suited for children or parties.
- Format: Pocket/Paperback
- ISBN: 9781804768273
- Språk: Engelska
- Antal sidor: 142
- Utgivningsdatum: 2022-06-30
- Förlag: Gina Peretti