Control of potato wilt disease by the endophytic bacteria 1

Vetenskap & teknik

Control of potato wilt disease by the endophytic bacteria

Mohamed Bereika • M Asran K Abo-Elyousr • M Moharam

Pocket

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116 sidor
2020

Potato (Solanum tuberosum L.) is one of the most important vegetable crops worldwide after cereal crops wheat, corn, and rice. It was domesticated and first cultivated in Spain, Bolivia, Chile, and Pero. Potato is a rich source of carbohydrates, starch, and dietary fibers. Egypt is the largest potato producer in Africa (Messiha et al., 2007). The cultivated area with potato increased significantly during the last decades. The cultivated area in Egypt reached 390330.56 feddan with a crop yield of 11.08 tons per feddan, and the production of potato reached about 4325478 tons in 2017 (FAOSTAT, 2017).

Författare: Mohamed Bereika, M Asran K Abo-Elyousr, M Moharam
Format: Pocket/Paperback
ISBN: 9786202801492
Språk: Engelska
Antal sidor: 116
Utgivningsdatum: 2020-09-15
Förlag: LAP Lambert Academic Publishing