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This book assesses theories of how climate influences food production and distribution, discusses how societies can contend with climate-induced food shortfalls, and explores policies and technologies that promise to reduce climate's impact on agriculture and to increase food production.
- Format: Pocket/Paperback
- ISBN: 9780367168643
- Språk: Engelska
- Antal sidor: 244
- Utgivningsdatum: 2020-10-19
- Förlag: Routledge