An Chua

n cha? (Did you eat, yet?) is a common Vietnamese greeting that expresses affection through the everyday necessity, nourishment and comfort of food. In this special collection of time-honoured recipes, Julie Mai Trn, a first-generation Vietnamese-Chinese American and the creator of Share My Roots, celebrates Vietnamese cuisine and culture inspired by her mothers cooking. Julie brings the authentic flavours of Northern, Central and Southern Vietnams most beloved dishes to your home kitchen. Find over 75 showstopping recipes from childhood classics like Bn Tht Nng (BBQ Pork Vermicelli bowl) and Tht Kho Trng (Braised Pork and Eggs), to restaurant favorites like Ph B (Beef Rice Noodle Soup) and Crispy Fried Noodles (M X o Gin/ Dn), and must-try dishes including Bnh Xo (Sizzling Crepes), and Ch C Thng Long (Turmeric and Dill Fish). Filled with lush full-page photography and poignant stories of family and Vietnams history, this love letter to Vietnamese cuisine and family roots paints a colourful landscape of the immigrant experience, serving as a cultural guidepost for generations to come.