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Here are 58 spectacular cakes from master confectioner and baker Jan Hedh, whose truly artistic touch with desserts is a pleasure to behold. He takes you into his kitchen and shows you the secrets behind his spectacular creations: the different types of batter and frosting, the best techniques for constructing layer cakes, and how to make professional-looking decorations. Also featured are full-color photographs, which illustrate every step of the baking and decorating techniques, making even the most detailed and delicate processes easy to understand.